Excellent dough balls and make very tasty pizzas. Will purchase again.
The best dough we've had. Easy to stretch and very very light.
Game changer using this cheese. The pizza doesn't get soggy! Love Dough Dorks!
48-Hour Fermented Neapolitan Dough
🇮🇹
Authentic Italian Ingredients
|
Handmade In Dorset
💙
FREE UK DELIVERY £50+
💙
Pizza Night Deserves Better Dough.
Ready-Made 48-Hour Neapolitan Pizza Dough, Delivered
48-Hour Fermented • Handmade In Dorset ♡
Buy ready-made Neapolitan-style pizza dough balls online. Made in Dorset, fermented for 48 hours, individually proofed, frozen and packed in a free proofing pot. Defrost, stretch, top and bake.
48HR
Fermented
00
Italian Flour
Dorset
Handmade
FREE £50+
UK Delivery
⭐ Over 200 Verified Five-Star Reviews 🍕 48-Hour Fermented in Dorset 🥣 Free Proofing Pot With Every Dough Ball 🚚 UK-Wide Delivery ❤️ Better Pizza Nights at Home
THE ONES THAT NEVER HANG AROUND.
DORKS' BEST SELLERS.
48-Hour Neapolitan Pizza Dough Balls – Box of 12
48-hour fermented, individually proofed and frozen so proper pizza dough is ready whenever pizza night happens.
£26.00
FREE PROOFING POT • DEFROST • STRETCH • BAKE
48-HOUR FERMENT
265G
SNAP FROZEN
UK-WIDE DELIVERY
PRODUCTS MOVE AS YOU SCROLL
❄ Frozen dough, delivered with care. 48-hour fermented, individually proofed and insulated for delivery.See how frozen delivery works →
DON'T JUST TAKE OUR WORD FOR IT.
THE DORKS HAVE SPOKEN.
See what customers say about the dough, delivery, proofing pots and the pizzas they make at home.
CUSTOMER PIZZA WALL
REAL
Customer Reviews
VERIFIED
Judge.me Feedback
241
Published Reviews
DORKED
Pizza Nights
EVERYTHING YOU NEED FOR PIZZA NIGHT.
OUR COLLECTIONS.
Dough, bases and toppings for better pizza nights at home.
01 / THE ORIGINAL
PIZZA DOUGH BALLS
THE DOUGH WORK IS ALREADY DONE.
Neapolitan-style dough balls, fermented for 48 hours, portioned, proofed and ready for your freezer.
- Italian 00 flour & premium olive oil
- Soft enough to stretch by hand
- Free proofing pot for every dough ball
- Packs of 4, 8, 12 & 20
48-HOUR FERMENTFREE PROOFING POTSNEXT-WORKING-DAY UK DELIVERYMADE IN DORSET
COLLECTIONS MOVE AS YOU SCROLL
Buy ready-made pizza dough online in the UK
Dough Dorks makes ready-made Neapolitan-style pizza dough in Dorset, fermented for 48 hours before it reaches your freezer. Choose dough you stretch yourself or fresh-to-order pre-made pizza bases. Free UK delivery on orders of £50 or more, and order before 3.30pm for next business day delivery.
4 dough balls£12.00 · approx. £3.00 / pizza
8 dough balls£20.00 · approx. £2.50 / pizza
12 dough balls£26.00 · approx. £2.17 / pizza
20 dough balls£38.00 · approx. £1.90 / pizza
- Buy pizza dough balls48-hour fermented 265g dough balls, individually proofed and frozen in their own free pots.
- Buy pizza bases onlineFresh-to-order, part-baked 12-inch Neapolitan bases. Never frozen; please allow 24 hours before dispatch.
- Italian pizza toppingsMozzarella, sauces, cured meats and more for a full pizza night.
- UK deliveryHow frozen delivery works and what to expect when it arrives.
FIVE INGREDIENTS. NOTHING TO HIDE.
WHAT GOES INTO OUR DOUGH.
SIMPLE RECIPE. SERIOUS DOUGH.
Five ingredients, each there for a reason. The recipe is simple; the time and handling do the heavy lifting.
01
THE FOUNDATION
ITALIAN 00 FLOUR
Italian 00 flour chosen for stretch and performance through our 48-hour fermentation.
02
THE LIFT
FRESH YEAST
Fresh yeast drives the slow fermentation and helps build flavour and structure.
03
THE BALANCE
SEA SALT
Sea salt balances flavour and supports the structure of the dough.
04
THE RICHNESS
EXTRA VIRGIN OLIVE OIL
Extra virgin olive oil helps keep the dough supple and adds richness to the crust.
05
THE CONSISTENCY
FILTERED WATER
Filtered water helps us keep each batch consistent.
PREMIUM INGREDIENTS.
PROPER FERMENTATION.
BETTER PIZZA.
DOUGH DORKS • PIZZA MADE EASY
INDEPENDENT. DORSET MADE.
WHO WE ARE DOUGH DORKS.
BETTER DOUGH FOR BETTER PIZZA NIGHTS ♡
Dough Dorks started in Poole, Dorset with a simple idea: great pizza dough should be easy to keep at home and easy to use. We make the dough, give it the time it needs, portion it, proof it and freeze it. You defrost, stretch, top and bake.
POOLE, DORSET
01 / ORIGIN
PIZZA
NIGHT
DESERVES
BETTER.
NIGHT
DESERVES
BETTER.
No shortcuts. No theatre. Just dough that works.
WHY DOUGH DORKS EXISTS
GOOD DOUGH.
LESS FAFF.
After two decades working around the UK food industry, founder Mike built Dough Dorks around the part of homemade pizza that takes the most time: the dough.
Our Neapolitan-style dough is made with Italian 00 flour, fermented for 48 hours, individually proofed and frozen in its own pot. That means the waiting, portioning and dough management are already done before your pizza night starts.
The point isn't to make pizza complicated. It's to give you a better starting point.
“WE DO THE DOUGH WORK. YOU MAKE THE PIZZA.”
WHAT MATTERS TO US
PREMIUM INGREDIENTS. ENOUGH TIME. DOUGH THAT WORKS.
01
MADE HERE
POOLE
DORSET
An independent Dorset food business making pizza dough in small batches.
02
TIME MATTERS
48 HOURS
Slow fermentation develops flavour and gives the dough time to become relaxed and extensible.
03
ONE POT EACH
FREE
PROOFING POTS
Every dough ball has its own proofing pot for the perfect puff!
04
YOUR TURN
JUST
DORK IT.
Defrost. Stretch. Top. Bake. Take the credit.
YOUR FREEZER'S NEW FAVOURITE.
PIZZA NIGHT MADE EASIER.
Keep properly fermented dough ready at home and use only the dough balls you need.
SHOP FROZEN PIZZA DOUGH →WE MAKE THE DOUGH. YOU MAKE THE PIZZA. ♡
Shop Pizza Night Essentials
Dough balls, pre-cooked bases, pizzas and Italian toppings — everything you need to build your pizza night your way.
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48-Hour Neapolitan-Style Pizza Dough Balls – Box of 12
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